Opinion

Offering options for allergy sufferers can help to boost a restaurant's business and its reputation.

28th June 2012

Allergies seem to be a more widespread problem in the UK than ever before, but restaurants which take them into consideration...

Restaurant owners are starting to group together.

27th June 2012

Times are hard at the moment, everybody knows that, and it is leading to a sea change in the way the hospitality world works....

Is the government listening to the hotel industry?

26th June 2012

The hotel industry represen...

La Tasca excelling at Guest Satisfaction

25th June 2012

Will the Birmingham Balti join the likes of the Melton Mowbray pork pie and Wensleydale cheese?

25th June 2012

A West Midlands city is looking to enjoy a similar status to that of

'eat out top 20' pub and restaurants groups announced

22nd June 2012

The UK's top 20 pub and restaurant groups have been announced by

Peach Pubs win the Best Pub Group/Bar Employer for the second year running.

19th June 2012

Congratulations to the Peach Pub Company who have...

False letters claiming to be from the Good Food Guide sent to restaurants asking for a fee.

19th June 2012

Why do customers trust the reviews provided in the

Voucher-free discounts may be popular with customers, but it is not a positive step for restaurants hit by the recession

15th June 2012

A new voucher-free way of receiving offers and discounts at restaurants may seem like a great innovation for customers, but i...

Is it necessary to know the name of the chicken you serve?

14th June 2012

Sustainability is a big word at the moment, not just due to its length but the fact that it is cropping up as important to pe...

Is courting controversy a good marketing ploy?

13th June 2012

There are a number of ways to get a product or a hospitality venue talked about, but is controversy a good way to go about it...

Will Google's restaurant reviews affect customers' habits?

8th June 2012

Google has teamed up with a high profile

Could a glass crusher benefit your business?

7th June 2012

The latest gadget to make its way into a number of pubs across the UK is the glass crusher - a machine which does pretty much...

How flexible can the hospitality industry be during the Olympic Games?

6th June 2012

It seems to be the new trend in business brought about by the

Is the eurozone crisis preventing you from recruting?

5th June 2012

The effects of the current economic climate can be felt all over and events on the continent are leading to a lot of uncertai...

Hotels are being encouraged to adopt the London Living Wage

1st June 2012

There is no denying that the cost of living in

Companies which implement charity strategies find that their employees benefit as well as the good causes they support.

31st May 2012

There are several companies within the hospitality industry which have recently embarked on partnerships with charities. W...

Why are pop-ups so popular?

29th May 2012

You may have noticed small branches of your favourite restaurant or coffee shop popping up all over town, as the trend for th...

Is the hospitality industry a safer place to work?

25th May 2012

Recent reports have suggested that the number of like-for-like accidents in

Staff must understand it is their responsibility to check that the people they are serving are not under age.

24th May 2012

Preventing underage sales of alcohol has always been an issue that both managers and staff have had to deal with when running...

Free WiFi is becoming a common feature of many pubs, so can an establishment afford not to provide it?

24th May 2012

Greene King has become the latest pub chain to announce the rollout of free WiFi throughout all of its establishments, but is...