Opinion

The location of hospitality establishments will be the defining factor as to whether they cash in on the Olympics.

Blogs

9th August 2012

Like all major events to take place in Britain, especially those that have been so eagerly anticipated, there are contrast...

Theft of Wiggin's training kit highlights the importance of hotels and security.

Blogs

8th August 2012

With the news that

Starbucks drive-thru opens first site in London

Blogs

8th August 2012

Last year

Brew Dog has launched a controversial anti-Olympic beer full of substances banned for athletes competing in the Games.

Blogs

3rd August 2012

Shameless piggy backing on the

Screw top sparkling wine bottles may be practical but do they lose some of the romance?

Blogs

2nd August 2012

With the launching of a new

Diners who have a bad experience do not complain, they just don't come back.

Blogs

1st August 2012

Diners who have a bad experience do not complain. They just don't come back. This is a familiar phrase and anyone working ...

Can the UK embrace the spa trend?

Blogs

31st July 2012

In a recent survey conducted by Hilton it was found that 45 per cent of international travellers would be more likely to b...

Will restaurants that offer loyalty schemes see better customer retention?

30th July 2012

Discount

The government is encouraging restaurants to provide food provenance labelling on their menus.

27th July 2012

Calls are being made by the government for the food featured on menus to be labelled with its country of origin, but what are...

Cleanliness is the most important factor for guests when they think about recommending a hotel to friends.

Blogs

26th July 2012

Hygiene and

Enjoy a Penne Giardiniera and support Action Against Hunger.

23rd July 2012

Carluccio's chief executive Simon Kossoff recent...

Could tablet computers replace paper menus in restaurants?

Blogs

23rd July 2012

The rise of the

Is fast food really appropriate in schools?

20th July 2012

What children eat at school has come under much scrutiny recently, what with

Cocktails are expected to become all the more popular, but will they be a recipe for success?

Blogs

19th July 2012

Following the latest trends is one technique which is often employed by the hospitality industry in order to lure customer...

Mini bars are likely to be a feature of hotels for the foreseeable future

18th July 2012

Many people stay clear of the mini bar when they visit hotels for fear of running-up an extortionate bill, but for others bei...

Using frozen produce is one way in which pubs can cut down on costs.

13th July 2012

Many pubs have found their finances a bit squeezed in recent months and are looking at ways to boost their bottom line. Howev...

An infographic produced by thetrainline.com acts as a guide to the Michelin starred lunches of the UK.

10th July 2012

Thetrai...

A new hotel has been launched in Bognor Regis to cater to the needs and wants of the tween market.

9th July 2012

Butlins is tapping into a relatively n...

Not enough restaurants are taking advantages of the potential presented by having an online presence.

6th July 2012

The restaurant industry in the UK is failing to adapt to customer behaviour and make the most of the opportunities being pres...

Not enough restaurants are taking advantages of the potential presented by having an online presence.

6th July 2012

The restaurant industry in the UK is failing to adapt to customer behaviour and make the most of the opportunities being pres...

The recyclable restaurant is a new concept, but will it catch on?

4th July 2012

There is currently increased interest in sustainability with McDonald’s paving the way in environmentally friendly measures. ...