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There are many hospitality venues that consistently provide good service, but may struggle to hit that A+ mark, as outstanding service isn't something that's easy to formularise. In fact, only 1 in 5 (18%) of customers' food & beverage visits, are perceived as 'magical' or 'outstanding'.
It can be hard to pinpoint the exact steps team members have to perform in order to achieve excellence, but after speaking to a number of our Mystery Guests on the subject, we believe we can offer a good overview on what customers are looking for. The bullet points below are collected directly from our 'guests', unedited. We hope these are useful.
'Outstanding service' is something you can measure with HGEM's Mystery Guest Audits - these objective assessments are designed to help brands improve standards and processes. Feel free to get in touch to discuss how Mystery Guest Audits can help you achieve your operational goals.
Guest experience is key to the success of MyLahore. HGEM provides us with an insight into knowing exactly what our guests have experienced, which has truly helped us to improve.