Eat Out to Help Out and Beyond

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Eat Out to Help Out and Beyond

Eat Out to Help Out and Beyond

EOTHO (Eat Out to Help Out) is helping out

With a multitude of positive reports from hospitality publications and mainstream media in the past few weeks, there is little doubt that the Eat Out to Help Out scheme has provided a much-needed sales boost for the sector. Now that the scheme is coming to an end, a number of operators, such as Prezzo, Comptoir Group, Pizza Pilgrims, Burger & Lobster, Boxpark, Kricket, Pasta Remoli, Flesh & Buns and Shack-Fuyu have decided to extend the discount into September out of their own pockets, writes Propel.


What do Customers think of EOTHO?

In a recent survey, we asked our panel of over 500 mystery diners their opinion of the EOTHO scheme, and, unsurprisingly 67% loved it, with Millennials being the biggest fans; 29% had a neutral position, and only 4% didn't see any value in it, the latter being mostly in the 66+ age group.

    What surprised us was the number of times people dined out in August. 60% of the participants had dined out 1-5 times, and nearly a quarter had eaten out 5-10 times. 4% of participants had dined out over 10 times, with similar enthusiasm from all ages between 18 and 46. The results show that caution towards dining out increases with age: 7% of Gen-Z are still not venturing out at all, and that percentage increases to 24% in the 66+ age group.


    How will dining habits change in September?

    Having established that EOTHO is great for the hospitality industry, the big question is - what happens when the scheme ends? Will customers be retreating back to their homes in September or has the discount scheme successfully changed consumer habits, and more importantly - to what level can operators expect visits to continue?

    We asked our mystery diners whether their eating out habits will change once the EOTHO scheme finishes, and here are the results:

    • 47% will be dining out roughly as much as they are now
    • 41% believe they will be dining out less than now
    • 12% are intending to dine out more than they are now

    The good news is that three out out of five people intend to dine out as much as they do now, or more - which shows a lot of promise in maintaining a good level of footfall to establishments in the upcoming months, especially considering the large number of visits in August. This will come as a sigh of relief to many hospitality operators, who were perhaps dreading for a more dramatic decrease in visits.

    The results of the survey also show that Gen-Z are most swayed by the discount, with half the respondents intending to eat out less after the scheme ends. People aged 26-55 all share a similar sentiment as 55% are intending to eat out as much as now, or more. However, that percentage increases to 73% in the 56-65, and to 81% in the 66+ age groups. Views did not differ significantly between men and women. When it comes to the 41% who intend to dine out less after the EOTHO scheme ends, from our previous surveys we've learnt that it doesn't take much to tempt out hesitant consumers - all they need is a reason.

    HGEM's MD, Steven Pike, said: “The results of the survey hopefully alleviate some of the worries many hospitality operators have. There will be a decline in footfall in the upcoming months, no doubt, but we can also see that EOTHO has had a positive and lasting effect on consumer confidence, and it’s unlikely that visits will drop to pre-EOTHO levels. The age profiles may signal to marketers where the greatest opportunities lie for conversion.”

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